• 3 Individual slabs of Beef Short Ribs
• Wagyu beef tallow link at the bottom of the recipe!
• 1 bag Tater tots
• Mexican crema
• Red onion diced
• Roma tomato cored and diced
• Scallions diced

Dry Rub

• 2 tbsp Kosher salt
• 2 tbsp Coarse black pepper
• 1 tbsp Garlic powder
• 1 tbsp Onion powder
• 1 tbsp Spanish smoked paprika
• 1 tsp Mexican chili powder
• 1 tsp Dry mustard powder
• 1 tsp Cayenne pepper

Smoked Salsa

• 3 Tomatillos
• ⅓ Red onion
• 1 Jalapeño
• 4 cloves Garlic
• ½ cup Cilantro
• 1 Lime juiced
• Salt to taste

Homemade Cheese Sauce

• 2 cups Heavy cream
• 8 oz Monterey Jack Cheese Shredded from the block
• 8 oz Smoked gouda Shredded from the block
• 9 oz Sharp cheddar cheese
• 1 tsp Garlic powder
• 1 tsp Chili powder