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smoking tri-tip sandwich on. cutting board

Reverse Seared Tri-Tip Sandwich

Prep Time 20 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Servings: 6
Course: Main Course
Cuisine: American

Ingredients
  

  • 1 4 lb Tri-tip
  • Duck fat as a binder
  • 1-2 Russett potatoes
  • Parmesan truffle seasoning
  • A pack of sub rolls
  • Store bought spicy mayo
  • 1 Bell pepper in each color Red, green, yellow
  • 8 oz Baby Bella mushrooms
  • 1 Yellow onion
  • 1 pack Provolone cheese
Dry Rub
  • 1 tbsp Kosher salt
  • 2 tsp Smoked paprika
  • 2 tsp Black pepper
  • 2 tsp Garlic powder
  • 2 tsp Lemon pepper
  • 1 tsp Cayenne