Author: Grill Nation (James Brown)

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Beer Battered Fried Cod Sandwich

A fried fish sandwich has to be one of the most satisfying fried sandwiches to make! They’re crispy, tender, and easy to make, this is why my Beer Battered Fried Cod Sandwich is my favorite one to make! This recipe is great for any occasion and the start to finish process can be done within...

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Chorizo Breakfast Burritos

Good chorizo Breakfast burrito is the best way to begin your weekend morning! They will fill you up and they are very simple to prepare. I make them every weekend at home, camping, or even when we take a vacation and my family can’t get enough of them.  Now the fun debate comes to play,...

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Steak Pizza Pinwheels

Pizza is the most favorite food in the whole world, shoot, at this point it might as well be its own food group! It’s so good because of the many different varieties and styles you can make. I love to consume pizza and have been getting more involved in making pizza. I have found the...

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Maple Cayenne Glazed Ribs

Pork ribs are probably the most common food when the family gets together during the summer. They are affordable and you can feed a lot of people per slab. I personally love them because of all the different flavor combos I can create with the sauces and dry rubs. I try to make a new...

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Hot Honey Fried Chicken Sandwich

Get ready for one of the best fried chicken sandwiches you will ever make! This Hot Honey Fried Chicken checks every box on the list of deliciousness with how tender, juicy and flavorful it is. All you need are a few simple ingredients and you are eating well! I’ve done a lot of fried chicken...

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Half Pound Pimento Juicy Lucy

The Half Pound Pimento Juicy Lucy came to mind one evening while I was snacking on some Pimento cheese with crackers. It’s so dang good and I have seen it served on top of burgers before, sorta like a spread and I just made a Juicy Lucy the day prior. I instantly laughed in my...

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Smoke House Blue Cheese Bacon NY Strip Steaks

For every steak, you can make a compound butter that will elevate your experience. Either for your family dinner nights or when you host some guest and want to take that extra little step to make sure your meal will be satisfying! The best part of compound butter is there are so many variations to...

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Mushroom Swiss Steak Sandwich

I have had a lot of Mushroom Swiss Cheeseburgers and they are always delicious! Now that I have my griddle and have been enjoying the creativity with it, I wanted to go to the next level with a Mushroom Swiss Steak Sandwich, this idea did not disappoint! It’s quick and simple and even tasted better...

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Grilled Tomahawk Ribeye Steaks With Cast Iron Potatoes

I make a lot of Tomahawk Steaks and I always try to do something different, either with the dry rub I make or the side I create to serve with this desired hunk of beef. Today, I made delicious grilled tomahawks steaks with a dry rub and some cheesy cast iron potatoes. This whole meal...

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Carne Asada Steak Fries

Carne Asada Steak Fries are one of the most delicious mountains of carbs I have had. It begins with a delicious citrus marinade that consists of some lemon, lime and orange juice. From here, you place it in a sealed container for a few hours (you do not want to exceed 8 hours because the...