Beef shank might not be the most popular cut of meat, but it’s full of flavor. When we smoke it slowly, it gets a really deep taste and becomes super tender – kind of like how Thor’s hammer is strong and reliable. This recipe is all about taking simple stuff and making something awesome. We...
In Cincinnati, we’re not just passionate about our chili, we’re downright competitive about it. With iconic spots like Skyline, Gold Star, and Camp Washington, everyone has their favorite and they stick to it. Growing up here, you quickly learn that chili isn’t just a dish; it’s a topic of fierce debate and local pride. My...
Thanksgiving is about family, being thankful, and enjoying a big turkey meal. This year, we’re adding a fun twist to the usual turkey by making a Spatchcock Cajun-Injected Smoked Turkey. This way of making turkey isn’t just quicker than the usual oven roasting, but it also makes the turkey taste amazing. The special thing about...
Grilling chicken is one of those timeless cooking methods that many of us turn to, especially during warmer months. This Smoky Chipotle Grilled Chicken recipe offers a simple yet flavorful twist to the classic grilled chicken. The dry rub, made from a blend of spices like chipotle powder and smoked paprika, gives the chicken a...
Ever mixed smoking with frying? It’s like a flavor party! Smoking brings that deep, savory taste, and frying gives the crispy, golden crunch we all love. It’s a combo that makes every bite super exciting! Whether you’re a kitchen pro or just starting out, mixing up cooking methods can bring some cool vibes to your...
There’s something truly special about a good sandwich. It’s more than just bread and fillings; it’s about the flavors, the textures, and the experience of biting into something delicious. Now, imagine combining the rich, savory taste of a perfectly smoked steak with the deep, caramelized flavors of French onions. Add to that a zesty horseradish...
The Tomahawk Ribeye Steak is a big piece of meat with a bone sticking out, making it look really cool. It’s a favorite for many because it’s juicy and full of flavor. Cooking it with a method called reverse searing makes sure it’s done just right, not too raw or overcooked. To go with the...
A patty melt is a traditional sandwich that combines elements of a hamburger and a grilled cheese sandwich. Central to its composition is a beef patty, which is accompanied by melted cheese and onions. These ingredients are placed between two slices of bread, which are then grilled to achieve a crispy exterior.I wanted to take...
When we think about comfort food, burgers and onion rings often come to mind. They remind us of summer BBQs, friendly gatherings, or simply a comforting meal at our favorite diner. But what if we combined the two, introducing a twist that’s both innovative and deliciously nostalgic? Bacon Wrapped Burger Stuffed Onion Rings: Combining Two...
Bang Bang Chicken Wings are a special kind of chicken wings. They’re first smoked, which means they’re cooked slowly with wood smoke to give them a deep flavor. After that, they’re fried to make them crispy. Finally, they’re covered in a spicy and creamy sauce called Bang Bang Sauce. These wings are perfect for parties,...