Bacon Breakfast Patty Melts offer a delicious start to any morning, combining the hearty flavors of meat with the sweetness of caramelized onions and a tangy sauce. This meal is not just satisfying but also packed with flavors that wake up your taste buds. The patties, made from a mix of ground country pork and...
Smoking party ribs is an art that balances flavor, technique, and patience to create mouthwatering results. In this recipe, we’ve chosen spare ribs, prized for their delicious fat content and meatiness, making them perfect for slow smoking. We opt not to remove the membrane, which helps retain the ribs’ natural juices, ensuring they stay succulent...
Chipotle Honey Burnt Ends Dive into the world of barbecue with our latest culinary delight: Chipotle Honey Burnt Ends. A dish that marries the robust flavors of smoke with the sweet, tantalizing taste of honey and chipotle, this recipe promises a journey for the palate that’s both exhilarating and comforting. By choosing skinless pork belly...
Are you looking for a snack that’s both delicious and a bit fancy? These Prosciutto Wrapped Brie Poppers are just the thing. They mix the slight heat from jalapeños with the smooth taste of Brie cheese and a bit of sweetness from wild blueberry preserves. Wrapping them in prosciutto adds a nice, crispy outside. This...
In Cincinnati, we’re not just passionate about our chili, we’re downright competitive about it. With iconic spots like Skyline, Gold Star, and Camp Washington, everyone has their favorite and they stick to it. Growing up here, you quickly learn that chili isn’t just a dish; it’s a topic of fierce debate and local pride. My...
Get ready to ignite your taste buds with the irresistible flavors of Maple Cayenne Pork Belly Burnt Ends. These juicy, bite-sized cubes of pork belly are coated in a delectable spice rub, smoked with apple wood chunks, and generously glazed with a mouthwatering Maple Cayenne sauce. These burnt ends make the ultimate finger food and...
Hot Dog Burnt Ends are the definition of the term we all know of “Poor Man’s Burnt Ends”. They are perfect for when you have the itch to bbq but bbq on a budget. This hot dog burnt recipe is smoky, tangy and addicting. It’s a guarantee that they will be a huge hit for...
Everyone loves cheesesteaks and hotdogs, so why not do a wild clash where these two iconic indulgents can be enjoyed at once! I am always looking to do something different on the grill, or in cooking. This is how I stay excited and keep it fun! My wife and I just came from a restaurant...
Approximately 20 billion hot dogs are consumed in a year and 50 billion burgers are consumed in a year. Knowing this left me no choice but to make these Animal Style Burger Dogs. It only makes sense to combine the two most consumed proteins ever! Personally, it turned out to be an awesome idea! The...
These smoked honey chipotle ribs are incredibly tender and pack a lip smacking flavor! The time of the year doesn’t even matter when it comes to these ribs, they are great in a charcoal/offset smoker or even on a sit and forget pellet smoker. After the first time making this recipe you will find yourself...