Category: Pork

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Pulled Pork Tacos With Mango Habanero Salsa

Pulled Pork might just be my favorite protein to BBQ, EVER! The reason being is because of the versatility of the Pork Butt. Here, I seasoned it with some delicious pork rub and then let it marinate overnight but then after an 8-hour smoke, I shredded it to make some delicious TACOS… Come on, who...

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Smoked Pork Loin

Pork loin comes from the part of the pig between the back fat and the ribs. An insanely flavorful cut of pork! This Smoked loin is the perfect recipe for any kind of gathering. Friends, family or just a work potluck, you will have everyone wondering how you made it taste so good. It’s full...

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Pork Butt Injected with Pineapple Tequila Hot Sauce

When it comes to firing up my smoker and going low n slow Pork Butt has to be my favorite to bbq. There are certain steps that can make or break your final product and I wanted to share my awesome recipe to help you have great results after the long 10-12 hour smoke show....

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Honey Sriracha Ribs

If you want to host and leave your guest with a memory of tasty BBQ then this Honey Sriracha Glazed Ribs recipe is for you. I made three racks of these bad boys and the only thing left was clean bones. The mixture of the hickory smoke, dry rub and the glaze was absolutely money....

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Leg of Ham With a Maple Cinnamon Glaze

Whenever I have a large gathering one of my favorites cuts to put on the smoker is the Leg Of Ham! There is plenty of meat to feed the crowd and it also provides me with the opportunity to create an awesome unique recipe that can make it a memorable experience. I want to note...

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Pineapple Bourbon Glazed Ham

Ham is one of the most desired proteins for the holiday season. There are a lot of different ways you can prepare it for a juicy and flavorful experience. I am a huge fan of this recipe because it involves injecting, which I love for a juicy flavor, with pineapple juice. I typically serve 8-10...

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Pork Belly Sandwich with a Jalapeño Slaw

Today I bring you a recipe for Pork Belly Sandwiches that have a nice Jalapeño slaw to compliment the delicious tender and tasty Pork Belly. You will commonly find that Pork Belly is used for burnt ends, which is an amazing bbq experience itself. But this is typically in America and when you get outside...

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Bacon-Wrapped Pork Belly

Are you hosting a party for family or friends and want to do something epic and leave them speechless? If so, or you just love to BBQ like myself, this BACON WRAPPED PORK BELLY recipe is exactly what you need! It takes time to prepare and around 6 hours of smoke time. It’s not that...

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Bacon-Wrapped Scallops

I love scallops and bacon, so I decided to combine them for an epic dish! Many people ask how do I make sure they are both cooked all the way since they both have different cook times. This is simple and you will learn how in the description below that has detailed step by step...

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Game Day Brats

Everyone loves a good brat, but these game day brats will take your brat loving experience to a whole new level. From the beginning with the griddle experience, the beer marinated brats, or the homemade Bourbon BBQ sauce to top it off, you will be ready to devour these throughout the whole cook! It’s a...