- 1 2 pound chuck roast
- French bread
- Jack cheese shredded
- 1 Large can of Fosters beer about 12 ounces
- 1 Beef broth
- 2 tbsp Worcestershire sauce
- 1 ½ White onions
- 1 cup Pickled Jalapeños
- 2 Chipotles from the can
- 2 tbsp Italian seasoning
- 2 tsp Adobo from the can
- 1 tbsp Chili lime seasoning
- 1 tbsp Garlic powder
Pico De Gallo
- 2 Roma tomatoes cored
- ¼ White onion diced
- ½ Jalapeño diced
- ½ cup Cilantro chopped
- Salt to taste
Garlic Mayo
- ½ tbsp Mayo
- 2 tbsp Garlic paste
- 2 tsp White vinegar
- 2 tsp Adobo sauce from the can
- 1 tsp Pepper
