• 1 2 pound chuck roast
• French bread
• Jack cheese shredded
• 1 Large can of Fosters beer about 12 ounces
• 1 Beef broth
• 2 tbsp Worcestershire sauce
• 1 ½ White onions
• 1 cup Pickled Jalapeños
• 2 Chipotles from the can
• 2 tbsp Italian seasoning
• 2 tsp Adobo from the can
• 1 tbsp Chili lime seasoning
• 1 tbsp Garlic powder

Pico De Gallo

• 2 Roma tomatoes cored
• ¼ White onion diced
• ½ Jalapeño diced
• ½ cup Cilantro chopped
• Salt to taste

Garlic Mayo

• ½ tbsp Mayo
• 2 tbsp Garlic paste
• 2 tsp White vinegar
• 2 tsp Adobo sauce from the can
• 1 tsp Pepper