- 2 lb chicken wings (Drums & Flats)
- 2 tsp Kosher Salt
- 2 tsp Garlic powder
- 2 tsp Smoked paprika
- 2 tsp Cornstarch
- 1 tsp Black Pepper
Teriyaki Sauce
- 3 tbsp Olive Oil
- 1-2 tbsp Minced garlic
- 1 tbsp Minced Ginger
- ½ cup Soy sauce
- ⅓ cup Brown Sugar
- ¼ cup Sweet chili sauce
- 2 tbsp Hoisin sauce
- 1 tbsp Honey
- 3 tbsp Mirin
- 1 tsp Sesame oil