- 2 Racks of baby back ribs
Dry Rub
- 2 tbsp Kosher Salt
- 2 tbsp Black Pepper
- 1 tbsp Smoked paprika
- 1 tbsp Dry mustard powder
- 1 tbsp Garlic powder
Sweet Heat Bourbon Sauce
- 1 cup Ketchup
- ¼ cup Water
- ¼ cup Apple cider vinegar
- ¼ cup Brown sugar
- 3 tbsp Olive Oil
- 3 cloves Garlic minced
- 1 tbsp Bourbon
- 2 tsp Paprika
- 1 tsp Chilli powder
- 1 tsp Cayenne pepper
- 1 tbsp Honey
