• 1 4 lb chuck roast
• 2 cups Crispy onions store bought
• 1 pack Slider buns
• Mexican Queso Cheese shredded
• Duck fat as a binder
• 3-4 tbsp Your favorite beef rub

Braising Ingredients

• 1½ cups Beef broth
• 1½ cups Water
• 1 pack Chili seasoning mix
• 1 pack French Onion seasoning mix
• 1 tbsp Roasted garlic bouillon 
• 6 cloves Garlic
• 2 Whole onions sliced
• 1 can Rotel tomato green chilis