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pizza burger being assembled

The Pizza Burger

Servings 4
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients
  

  • 1 ½ lbs Ground chuck (80/20)
  • 1 Green bell pepper chopped
  • 1 Red onion chopped
  • 1 pack Brioche buns
  • 12 slices Provolone cheese
  • 12 slices Big deli pepperoni
  • salt, pepper, garlic powder for the seasoning
  • 1 can Store bought pizza sauce
  • 2 tbsp Garlic paste
  • ½ cup Mayo

Instructions
 

  • Start off by making the burger patties and then place them in the fridge for 35-40 minutes. 
  • Make the garlic mayo sauce and place it to the side.
  • Prepare the green peppers and red onions during this time and then add a cast iron over high heat and then cook them down for 8-10 minutes with butter and salt. Remove and place them to the side and keep them warm.
  • Season the burger patties with salt, pepper and garlic powder and grill them over direct heat for 6 minutes per side.
  • Place a cast iron skillet over the heat source and add the pepperoni slices to cook for 60-90 seconds per side. 
  • After the first flip, grill for 2 minutes and add pizza sauce, provolone cheese and the crispy pepperoni slices. Shut the lid and grill for 4 more minutes. Remove and place on a wire rack. 
  • Toast the buns and then add the garlic mayo spread on it, add green peppers and red onions, grilled burger with all of the toppings. 
  • Enjoy with family and friends!

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