Over 1 billion servings of chicken wings are served to Americans in a single year! I can’t even fathom that amount but I know I consume my fair share of them! Grilled Korean Gochujang Chicken Wings are one of the reasons why! They contain a bit of spice, heat, sweat and salt that your taste...
Momma’s Meatloaf Sandwich is a hefty, saucy and cheesy delight. I know what you are thinking: a burger is best between two buns. Well, this meatloaf sandwich is wrapped in bacon and the core is a roasted poblano stuffed pepper, stuffed with what?? Jack Cheese! The bacon fat renders down and makes every single bite...
One of my favorable memories as a kid is going to the ball game and enjoying nachos. It was a tradition for my family and it has always been with me since. Another favorite from my youth is Tater Tots, they have taken the place of the nachos whenever I am in charge of cooking....
If you haven’t had beer braised sausage and peppers then you are missing out. The sausage absorbs all of the flavor from the beer and ingredients when it’s braised leaving every bite juicy, tender, and delicious. First, the pepper and onions go in, then the Italian sausage with the beer. 30 minutes later you are...
Chimichurri is definitely my favorite sauce for a steak. There are plenty of creations for sauces with steak but I would rather have my steak with just salt and pepper. Typically, with a quality cut of beef, this is all you need for seasoning because the flavor of beef steals the show. There is something...
Sliders have taken the population by storm as of late. Mainly because you can create so many variations of sliders. My family makes sliders once a week at a minimum. They are convenient and smaller portions that work for my kids, family or get-togethers. These Tex Mex Beef Sliders are by far the best recipe...
These Sausage Egg and Cheese Breakfast rolls are perfect for a quick and delicious breakfast or brunch. My family does a lot of breakfast and we even enjoy it for dinner. Most of the time we make a breakfast casserole because it has all of our family’s favorite ingredients: Eggs, sausage, and cheese! My wife...
I have made every Burnt Ends variation known to mankind, so I thought, until I discovered Bologna Burnt Ends. I know what you are thinking, but this is where you need to trust me, they are amazing! Most people would generally think of bologna as a school lunch snack, well you would be right, fortunately...
One of my favorite things to whip up on the bbq for the weekend are Flank Steak Pinwheels. The steak and cheese combination is what gets me excited because it’s one of my favorite combinations. Also, adding some onions and bell peppers that I cook down in a separate cast iron skillet for an awesome...
This smoked and braised Leg of Lamb recipe will be a delicious addition to your weekly smoke sessions. It is perfect for a casual dinner (if you don’t mind leftovers) or dinner party you are hosting. You won’t be disappointed with the results. Just be sure you factor in the 12-24 hour marinade that allows...