One of the most combined proteins is known as Surf N Turf, now this combo can include many variables of protein, but for this, we are doing Picahna and Lobster. When lobster goes on sale my wife quickly tosses them into her cart and leaves the beef option to me. I would normally go with...
Author: Grill Nation (James Brown)
Roasted Garlic Chimichurri NY Strip Steaks
Chimichurri alone is one of the freshest and enjoyable sauces I love to enhance my steak eating experience. It goes well with mostly ribeye steaks (including the Tomahawk Ribeye), skirt steak and NY Strip Steak. The freshness from the herbs and balance of acidity really plays well with a thick marbled steak. The recipe typically...
Queso Sausage Cheese Stuffed Breakfast Dogs
The simplest and easy recipes can be the tastiest and most enjoyable recipes you can make. This is what I was thinking when I made these Queso Sausage Cheese Stuffed Breakfast Dogs! The Queso Sausage is already made, I just had to cut them out of the casing and get my hands a little dirty. ...
Jalapeño Popper Pinwheels
Jalapeno Poppers are made at my household 2-3 times a month! Something about fresh Jalapenos and rich creamy cheese with the crunch of crispy bacon satisfies me! But, this recipe is me putting a twist on the traditional Jalapeno Popper recipe. This Jalapeno Popper recipe is one that is hard to top when made for...
Smash Burgers With Bone Marrow
Smash Burgers are definitely one of the hottest burgers to make right now and I don’t see people ever stopping. I personally love all forms of burgers, the thing I love the most is the ability to change the ingredients and put your own twist on them, elevating each burger cookout for ultimate satisfaction. Just...
Mango Habanero Pulled Pork Carnitas
Every time I think of pulled pork, making Carnitas pops straight into my mind! They are some of the tastiest Mexican foods. What are Carnitas? Well, it is seasoned pork and slow cooked, you will commonly see it in a pressure cooker but I love to smoke mine, causing it to be super tender and...
Grilled Firecracker Chicken
I have tried firecracker chicken in a few restaurants and I have to say, I have been disappointed every time. The reason being is because the heat level wasn’t to the level of “firecracker” that I played it up to be in my mind. Don’t get me wrong, the food was good but I was...
Smoked Chicken Stuffed Buffalo Bites
I love tasty smoked spatchcock chicken! For example, you can make these Smoked Chicken Buffalo Bites that are amazing. You can have them for appetizers or even for the main meal. They are tasty, spicy and crispy. My family always has to get togethers and I am the one who is summoned to create the...
Stuffed Bread with Bolognese Sauce
I know what you are thinking, what is Bolognese Sauce? Well, to start off, it is one of the best things I have made! Now, let me tell you what it actually is. Bolognese sauce is a meat-based sauce in Italian cuisine, you will find it mainly in Bologna. I like to use ground chuck...
Grilled Filet Mignon With Chunky Mashed Potatoes
Filet Mignon on the grill is quite simple, but I will be 100% honest with you, butter basting in a cast iron pan on the stovetop is unmatched. You have total temp control and it is the best way to cook a perfectly even and juicy steak. This is true, but what about when you...