Author: Grill Nation (James Brown)

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Skirt Steak Tacos

Skirt Steak and Guacamole Tacos When it comes to tacos, few combinations are as mouthwatering as tender, marinated skirt steak paired with creamy, zesty guacamole. The rich, smoky flavor of the steak complements the freshness of the guacamole, creating a taco that is both satisfying and full of bold flavors. These tacos are quick to...

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Chimichurri Steak Pinwheels

Chimichurri Steak Pinwheels When it comes to creating a dish that’s both visually stunning and packed with flavor, Chimichurri Steak Pinwheels are in a league of their own. This recipe features tender skirt steak, layered with creamy Provolone cheese and savory prosciutto, all rolled into elegant pinwheels that are grilled to perfection. The finishing touch?...

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Bacon Jam Cheeseburger Egg Rolls

Bacon Jam Cheeseburger Egg Rolls If you love bacon cheeseburgers and crave the crunch of egg rolls, this recipe for Bacon Jam Cheeseburger Egg Rolls is a must-try! These crispy appetizers pack all the best parts of a burger—flavorful beef, melted cheese, tangy pickles, and sweet, smoky bacon jam—into a crunchy egg roll wrapper. Served...

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Spicy Buffalo Chicken Tenders

Looking for the ultimate crispy chicken tender recipe with a kick of heat? These Spicy Buffalo Chicken Tenders are everything you crave—juicy, flavorful chicken marinated in a bold buttermilk brine, coated in a perfectly seasoned breading, and fried to golden perfection. Tossed in a rich, tangy buffalo sauce, these tenders strike the ideal balance between...

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Steak Bites with Mashed Potatoes and Gravy

Steak Bites with Mashed Potatoes and Gravy Few meals feel as comforting and satisfying as Steak Bites with Mashed Potatoes and Gravy. This dish layers tender, perfectly seasoned steak bites, creamy mashed potatoes, and a rich homemade gravy made from scratch. The addition of caramelized onions and flavorful au jus takes this classic combination to...

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Pulled Ham Sandwiches

Pulled Ham Sandwiches These Pulled Ham Sandwiches with Bourbon Fig Sauce are a game-changer for your next meal. Have you ever wondered how to transform a pre-cooked ham into something truly unforgettable? With the right blend of seasoning, slow smoking, and a rich Bourbon Fig Sauce, you’ll achieve tender, pull-apart ham that’s packed with flavor....

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Smoked Prime Rib

Smoked Prime Rib Why use a pellet smoker for prime rib? A pellet smoker, like the Green Mountain Grills Pellet Smoker, delivers consistent heat and rich smoky flavor, making it perfect for cooking prime rib. It maintains precise temperatures throughout the cooking process, ensuring a perfectly smoked prime rib every time. The subtle wood smoke...

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Honey Mustard Smoked Ham

Honey Mustard Smoked Ham What is the best way to smoke a ham for rich flavor? The best way to smoke a ham is by using a pellet smoker like Green Mountain Grills. These smokers deliver consistent heat and a rich smoky flavor that enhances the natural taste of the ham. The precise temperature control...

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Cheese-Crusted Grilled Steaks

 Cheese-Crusted Grilled Steaks When it comes to grilling steaks, choosing the right cut is just as important as how you prepare it. Whether you prefer a lean filet, a flavorful NY Strip, or the rich, savory taste of a ribeye, this recipe is a showstopper. Topped with a golden, herb-infused cheese crust, these steaks deliver...

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Steak Bites with Mac N Cheese

Steak Bites with Mac N Cheese This Steak Bites with Mac N Cheese recipe is the ultimate comfort food. Juicy steak bites, perfectly seasoned and seared, sit atop creamy, oven-baked mac and cheese for a satisfying meal. Whether you’re cooking for family or hosting guests, this recipe delivers both flavor and presentation. The mac and...