It doesn’t get much better than a steak sandwich! There are so many variations of a steak sandwich, mainly because of the different types of cuts of beef. I decided to go with one of the most underrated cuts, the Hanger Steak. What is Hanger Steak? Hanger steak is known as the butcher’s cut or...
I make a lot of Tomahawk Steaks and I always try to do something different, either with the dry rub I make or the side I create to serve with this desired hunk of beef. Today, I made delicious grilled tomahawks steaks with a dry rub and some cheesy cast iron potatoes. This whole meal...
The tomahawk ribeye steak stands alone at the top of the list for most bbq fanatics. Mostly because it checks off all of the lists with its flavor, presentation and size! The long bone provides a handle for you to hold while you bite straight into your steak, this is what we all have in...
Cheesesteaks have many forms, unless you are from Philadelphia because they only believe in one cheesesteak (The Philly cheesesteak), and I have made them multiple different ways. For example, I decided to make Spinalis Cheesesteaks topped with provolone and pickled jalapeños. This is quite different from the standard “traditional” cheesesteak, which consist of shaved ribeye,...
Taquitos are definitely one of my family’s favorite appetizers or meals that we make when guests come over. They are fun and full of flavor, most importantly, I got creative and made Surf N Turf Taquitos that were an absolute favorite! I even impressed myself, so I wanted to make the recipe to share with...
I think everyone loves tacos, especially carne asada tacos! What is Carne Asada? It has a very simple meaning… Grilled Meat (Beef). Typically steaks that are marinated for a few hours, or up to 24 hours and then grilled. From here, you slice it thinly and serve it in the form of Tacos. Okay, let’s...
If you’re looking for an easy way to take your ribeye steak up a notch, compound butter is the answer. This simple recipe combines butter, garlic, and herbs to create a delicious topping that can be spread on your beef before cooking. Not only does compound butter add flavor, but it also helps keep your...
Many people love country fried steak. It’s delicious comfort food that can be enjoyed at home or in a restaurant. This dish is typically made with beef steak that is breaded and then deep-fried. While it may seem difficult to make, it’s actually quite easy. In this recipe, we will show you how to make...
If you’re looking for an easy way to take your ribeye steak up a notch, look no further than compound butter. This simple recipe mixes herbs and spices with softened butter, resulting in a flavorful topping that can be melted over your steak. Plus, it’s easy to make ahead of time so you can focus...
Are you looking for a delicious and healthy meal to make for your family? Look no further than these chili lime steak fajitas! They are easy to prepare and taste great. Plus, they are loaded with protein and fiber, which will keep you feeling full and satisfied. Enjoy! At least once a month we make...