Category: Pork

Post

Honey Jalapeño Party Ribs

  Honey Jalapeño Party Ribs Recipe If you’re planning a party and want to serve something that makes everyone stop talking and start eating, these Honey Jalapeño Party Ribs are the answer. They’re the perfect balance of sweet, spicy, tangy, and sticky, with fall-off-the-bone tenderness that rivals any BBQ joint. Whether you’re cooking for a...

Post

Chili Lime Steak Fajita Quesadillas

  Chili Lime Steak Fajita Quesadillas (Easy & Flavorful Recipe!) How Do You Get Steak Tender for Quesadillas? The key to tender, juicy steak in quesadillas is choosing the right cut and slicing it properly. Flank steak and skirt steak are the best options because they have rich marbling that stays juicy when cooked. Marinating...

Post

Easy Bacon Wrapped Elote Hot Dogs

Easy Elote Hot Dogs Recipe What Are Elote Hot Dogs? Elote hot dogs are a fusion of classic American hot dogs and Mexican street corn (elote). Elote is traditionally corn on the cob slathered with creamy mayonnaise, tangy lime, chili powder, and topped with crumbled cotija cheese. This recipe takes all those vibrant flavors and...

Post

Crispy Chicharrón Tacos

Crispy Chicharrón Tacos with Homemade Guacamole & Pico de Gallo If you love bold, crispy, and fresh flavors, these Crispy Chicharrón Tacos will become your new favorite! Each bite combines golden, crunchy pork belly, creamy guacamole, and zesty pico de gallo, all wrapped in a warm corn tortilla for the perfect balance of texture and...

Post

Pulled Ham Sandwiches

Pulled Ham Sandwiches These Pulled Ham Sandwiches with Bourbon Fig Sauce are a game-changer for your next meal. Have you ever wondered how to transform a pre-cooked ham into something truly unforgettable? With the right blend of seasoning, slow smoking, and a rich Bourbon Fig Sauce, you’ll achieve tender, pull-apart ham that’s packed with flavor....

Post

Honey Mustard Smoked Ham

Honey Mustard Smoked Ham What is the best way to smoke a ham for rich flavor? The best way to smoke a ham is by using a pellet smoker like Green Mountain Grills. These smokers deliver consistent heat and a rich smoky flavor that enhances the natural taste of the ham. The precise temperature control...

Post

Maple Cayenne Smoked Party Ribs

Maple Cayenne Smoked Party Ribs These Maple Cayenne Smoked Party Ribs are a perfect blend of sweet and spicy, giving your taste buds an unforgettable experience. The rich maple syrup and tangy Dijon mustard balance out the heat from the cayenne pepper, creating a flavorful glaze that complements the tender, smoked ribs. If you’re looking...

Post

Andouille Sausage and Shrimp Tacos

Andouille Sausage and Shrimp Tacos These Andouille Sausage and Shrimp Tacos are a flavorful and satisfying meal that combines the bold smokiness of Andouille sausage with the delicate sweetness of shrimp. The sausage, made from pork and heavily seasoned with spices like cayenne and paprika, brings a rich, savory heat that pairs perfectly with shrimp’s...

Post

Crispy Pork Belly Tacos

Crispy Pork Belly Tacos Crispy Pork Belly Tacos bring together the rich, savory flavors of pork belly and chorizo, topped with a refreshing Avocado Lime Crema. These tacos are perfect for a delicious and satisfying meal that will impress your friends and family. What is Pork Belly? Pork belly is a boneless cut of meat...

Post

Cajun Pulled Pork Tacos

Cajun Pulled Pork Tacos bring a burst of Southern flavors to your table with tender, slow-cooked pork, vibrant toppings, and a creamy Cajun dipping sauce. This recipe is perfect for gatherings, offering a delicious twist on traditional tacos. The combination of smoky pork, fresh toppings, and tangy sauce creates an unforgettable meal that will have...

  • 1
  • 2
  • 6