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Grilled Lobster Tails

If you’re considering making lobster at home for the first time, we totally understand—it can be a bit intimidating. But we’ve got you covered with our top tips to ensure your lobster tails turn out absolutely perfect for this recipe. Lobster tails are a special part of the lobster that’s tasty and easy to cook. They have a wonderful sweet flavor and a tender texture that people love. Cooking lobster tails on the grill is easier than you might think! We’ll show you how to cut the shell to make the meat accessible and perfect for grilling. We’ll even use…

Nashville Hot Shrimp BLT Sandwiches

Nashville Hot Shrimp BLT Sandwiches are a creative twist on the classic Nashville hot chicken sandwich. This recipe combines the flavors of crispy fried shrimp, spicy Nashville hot seasoning, smoky bacon, fresh lettuce, tomatoes, and creamy homemade guacamole. The shrimp patties are seasoned with a blend of spices, breaded, fried to perfection, and coated in the signature Nashville hot paste. All these delicious components are sandwiched between toasted brioche buns, creating a mouthwatering and satisfying meal. WHAT IS NASHVILLE HOT CHICKEN? The origins of Nashville hot chicken can be traced back to the 1930s in Nashville, Tennessee. It is said…

The Best Steak Sandwich

This recipe for The Best Steak Sandwich combines tender ribeye steak, caramelized onions, crispy fried onions, and a flavorful steak sauce, all served on a delicious ciabatta bread. It’s a mouthwatering sandwich that is sure to satisfy your cravings. I personally think the ribeye us the best cut of steak. While they all have a place in my heart, the ribeye is king! Lets jump into the recipe! Best Beef For A Steak Sandwich: The Best Steak Sandwich is an essential step in creating a flavor-packed masterpiece. While various cuts can be used, the ribeye stands out as a prime…

Maple Cayenne Pork Belly Burnt Ends

Get ready to ignite your taste buds with the irresistible flavors of Maple Cayenne Pork Belly Burnt Ends. These juicy, bite-sized cubes of pork belly are coated in a delectable spice rub, smoked with apple wood chunks, and generously glazed with a mouthwatering Maple Cayenne sauce. These burnt ends make the ultimate finger food and are ideal for serving as appetizers on a plate with toothpicks. Prepare to experience the perfect balance of smoky, sweet, and spicy flavors that will leave you craving more. What is the best way to smoke pork belly burnt ends? When it comes to smoking…

Cajun Chicken Bacon Ranch Egg Wraps

If you’re in the mood for a flavorful and satisfying meal, look no further than The Ultimate Cajun Chicken Bacon Ranch Eggrolls! These egg rolls are bursting with the flavors of Cajun-seasoned chicken, crispy bacon, melted cheese, and a homemade ranch dressing. With each bite, you’ll experience the perfect balance of spice, smokiness, creaminess, and crunch. Whether you’re hosting a gathering or simply want to indulge in a tasty treat, these egg rolls are sure to impress. Get ready to tantalize your palate with this extraordinary dish. Blending the irresistible combination of Cajun-seasoned chicken, crispy bacon, and tangy ranch dressing,…

The Best Birria Tacos

Birria, a beloved and flavorful dish, has gained tremendous popularity in recent years. This traditional Mexican dish is known for its rich and robust flavors, tender meat, and vibrant spices. In this article, we will go into what birria is, explore its origins, and discover the versatile ways in which you can enjoy this mouthwatering culinary delight. Lets dive into these birria tacos! What is Birria? Birria is a savory and aromatic meat dish typically made with beef, although other meats like goat, lamb, or even pork can be used. What sets birria apart is its distinctive cooking method, which…

Steak Elote Bread Boats

What is Elote? Elote is a popular Mexican street food known for its delicious combination of flavors. It typically consists of grilled corn on the cob topped with mayo, lime juice, chili powder, cotija cheese, and cilantro. The grilled corn provides a smoky and sweet taste, while the mayo adds creaminess. Lime juice offers tanginess, and chili powder brings a mild heat. Cotija cheese contributes a salty and slightly tangy flavor, and cilantro adds freshness. This delightful combination of flavors has made elote a beloved street food in Mexico and beyond, offering a satisfying and delicious snack or side dish….

Chimichurri Loaded Steak Fries

Get ready for a burst of flavor with Chimichurri Loaded Steak Fries! This recipe combines the irresistible combination of loaded steak fries with the vibrant and zesty taste of chimichurri sauce. Perfect for any occasion, these loaded steak fries will satisfy your cravings with tender steak, crispy fries, and the herbaceous magic of chimichurri. But before we dive into the recipe, let’s explore the uses and history of chimichurri. Chimichurri is a sauce originating from Argentina, known for its tangy, herbaceous, and slightly spicy flavor profile. Made with fresh herbs, garlic, vinegar, oil, and spices, chimichurri adds a nice twist…

Grilled Tomahawk Ribeye Steak with loaded baked potatoes

Get ready to embark on a grilling adventure like no other as we dive into the art of grilling a Tomahawk Ribeye steak! This massive cut of beef is all about flavor and epicness. But before we fire up the grill, let’s talk about how to prepare this beauty. We’ll make sure it’s seasoned to perfection, cooked just right, and accompanied by some fantastic loaded baked potatoes. So grab your apron, fire up the grill, and let’s get cooking! The Tomahawk steak, known for its distinctive long bone resembling the handle of a tomahawk, is a generous, bone-in ribeye cut…

Chipotle Honey Brisket Sliders

These Chipotle Honey Brisket Sliders are absolutely money! My family was in the mood for something different today so I made these mouthwatering sliders! If you are looking for a game changing recipe, this is it! There are many important steps to this recipe but properly trimming and preparing the brisket is the most important. It’s not just a simple task of throwing some meat on the grill and hoping for the best. No way! The secret to achieving tender, juicy brisket lies in the careful preparation process. We’re talking about shaping the brisket, trimming away excess fat and silver…

Brisket Loaded Twice Baked Potatoes

These Brisket Loaded Twice Baked Potatoes are piled high with tender, juicy smoked brisket and are absolutely amazing. It doesn’t matter if you are smoking a brisket for this exact recipe or if you have some leftover brisket from the previous bbq. This recipe is great to make sure that brisket gets used while feeding a lot of people!  I’ve never met anyone who didn’t enjoy a baked potato and the more fancy you can make them I have noticed the more enjoyable people are while eating them. In our home, we always have baked potatoes as a side for…

Cheeseburger Jalapeno Poppers

There is one thing I can guarantee and that’s these Cheeseburger Jalapeño Stuffed Poppers will be your next guilty pleasure snack! They are always a hit when I make them at any party I have and it’s my favorite one to take to a party because it is fun, easy and quick to make.  If you love Jalapeño Poppers of any kind then you will need to put this recipe on your bucket list. There are many different variations of them that people make and out of them all this one happens to be my favorite. Now, let’s get into…