It’s that time of the year, Christmas! If your family is anything like mine we favor Prime Rib. Each year I try to do something a little different and this year I added my favorite Creamy Horseradish Sauce. With this being said, let’s jump into the recipe! Did you enjoy this prime rib recipe?...
Month: December 2021
Lemon Basil Grilled Chicken Sandwich
Grilled chicken gets made in my house 2-3 times a week. I love to use marinades that create delicious flavors throughout the protein. This Lemon Basil Grilled Chicken Sandwich took our casual grilled chicken night to a whole other level and I am stoked to share the recipe with you! Let’s jump into cooking! Did...
Lemon Pepper Smoked Fried Lollipop Chicken Legs
Looking for a new and exciting way to enjoy chicken legs? Look no further than Lemon Pepper Smoked Fried Lollipop Chicken Legs! This recipe combines the best of both worlds – smoking and frying – for a dish that is sure to please. The lemony pepper flavor gives the chicken legs a delicious boost of...
Brown Sugar Honey Glazed Ham
Welcome to the delicious world of our Brown Sugar Honey Glazed Ham recipe, where the secret ingredient is cutting edge firewood. Perfect for any festive occasion or a delightful family meal, this recipe is a testament to how high-quality firewood can elevate a simple dish into a culinary masterpiece. Imagine the deep, smoky...
Pineapple Bourbon Glazed Ham
As a food lover, you know that there’s nothing like a juicy ham to get your taste buds going. This recipe for pineapple bourbon-glazed ham is perfect for any celebration or holiday feast. The sweet and spicy glaze pairs perfectly with the salty ham, and will have your guests coming back for seconds! So let’s...
Chili Lime Steak Fajitas
Are you looking for a delicious and healthy meal to make for your family? Look no further than these chili lime steak fajitas! They are easy to prepare and taste great. Plus, they are loaded with protein and fiber, which will keep you feeling full and satisfied. Enjoy! At least once a month we make...
Butter Basted Ribeye Cap Steaks With A Smokehouse Blue Cheese Mushroom Sauce
Ribeye Cap Steaks are the best of the best in the business! The Ribeye Cap is also known as the spinalis and is the tastiest cut of beef you will ever have. I always butter baste mine and then compliment the steaks with a delicious smoked blue cheese mushroom sauce, that is absolutely money! Okay, enough...