I was craving tacos and had a 5-pound chuck roast in the freezer, this is when I turned to my creative juices to create this amazing shredded beef taco. It’s ABSOLUTELY MONEY and they can challenge the famous birria tacos. Okay, let’s jump into this delicious recipe! Did you enjoy these shredded beef tacos? You’ll...
I love a good grilled chicken sandwich, especially when I make my spicy honey mustard sauce to go with it. It’s affordable, tasty and easy to make. That’s why they are a must for any dinner night with family or friends. Let’s jump into the recipe! 1. Start off by prepping your chicken breast by...
This is not your average bologna sandwich, even though those are pretty good. This recipe will take some time but it’s well worth the work. The best time to make it is right after you smoke a pork butt, it’s a great way to utilize the leftovers. I am not even going to lie, The...
If you’re in the mood for some delicious chicken wings, but don’t want to hassle with frying them, then check out this chili lime version. They’re easy to make and taste fantastic! All you need is some chicken wings, olive oil, chili powder, salt, lime juice, and cilantro. Preheat your grill to medium-high heat and...
Chicken Parmesan Sandwiches are top 5 on my all-time list to make and to eat. Everything about them is satisfying and they have always stolen the show when I made them. I want to share my recipe with you so that you can have the same amazing experience. Okay, let’s jump into the recipe! Items...
Ribs are one of my family’s favorite meals… Ever! I love to make some baby back ribs because they have some more meat on them. I wanted to make something a bit different so I went with a delicious whiskey marinade that turned out absolutely money! Okay, let’s get to the recipe! Instructions: Start off...
There are a lot of pot roast recipes out there, but this one is a Mississippi pot roast. What’s the difference? It has a unique blend of spices that give it a special flavor. If you’re looking for an easy, flavorful pot roast recipe, this is it! This roast simmers in the slow cooker until...
From the Grill to the Plate: A guide to make delicious Korean Poor Man’s Burnt Ends Korean cuisine is taking the world by storm, and it’s easy to see why. Korean food has bold, dynamic flavors and rich savory aromas. One dish that truly embodies this spirit is Korean “poor man’s burnt ends.” It’s incredibly...
The Po Boy is an absolute iconic sandwich that most of us know because of New Orleans. The first time I ever had a Po Boy was when I visited New Orleans last year and I still crave it daily! Hands down one of the best sandwiches I have ever eaten. I took this as...
Pork Loin is one of those cuts of pork that can be utilized in many ways. I personally love to give them a marinade, brine or injection for maximum results. For this awesome recipe, I went with my delicious Lemon Garlic Herb marinade and braided my pork loin for a fancy presentation. Believe it or...